This homemade pesto rosso recipe is made with sun-dried tomatoes to give it a rich salty and slightly sweet umami taste. Use it with pasta, sandwiches, or as a marinade!
Only a few simple ingredients including jarred sun-dried tomatoes, fresh basil leaves, olive oil, walnuts, garlic cloves and parmesan cheese are need for this simple red pesto.
Blend until you reach your desired consistency, adding more olive oil a little at a time. Use it as a pasta sauce, a sandwich spread, or a pizza sauce.